Seize yourself some delicious fresh trout and get set to grill! These gorgeous fish are a summertime star. With their delicate flavor, they pair perfectly with traditional grilling techniques. As soon as you're a seasoned grillmaster or just starting it, fresh trout is an quick and rewarding meal to prepare.
Let's consider some tips for cooking your fish:
* Season your trout in a tasty mixture of herbs, lemon, and mayo.
* Prepare over medium heat for 3-5 minutes.
* Plate your trout with a classic side dish of grilled vegetables.
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Look for labels from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which ensure that the trout was cultivated with minimal harm to the ecosystem.
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